Breakfast for Dinner

  Tonight was my night to choose what was for dinner, Jake made frozen potpies last night. He worked so hard! I looked in the fridge and found leftover waffle batter, there go, breakfast for dinner.

  This is my waffle batter recipe, we very rarely use a box mix. Start by beating 2 large eggs until they are fluffy. Next add in 2 cups flour, 1 3/4 cup milk (we use lactose free, or rice milk, you can also just use water), 1/2 cup oil (we use canola, you can use your favorite), 1 tbs granulated sugar or brown sugar, 4 tsp baking powder, and 1/4 tsp salt. Mix it all together and pour it on your waffle iron.

  I made a strawberry syrup by, taking frozen, thawed sliced strawberries, placed then in a sauce pan, add 1/2 cup sugar, and 1/2 cup water. Let it come to a boil, then reduce the heat to a simmer, reduce the liquid by 1/4, then turn off the heat.

  I threw the sausage and bacon in the oven to cook. Easy fast dinner.