I took a bag of Bertolli ricotta and lobster ravioli with a spinach and sun dried tomato cream sauce. it was $2.99 at Grocery Outlet. It was pretty good for something frozen, however it could have used more spices. I also cooked some boneless skinless chicken breast strip that were seasoned with salt, oregano, basil, and red pepper flakes, then seared in a skillet with 1 tbs of olive oil.
The salad was just the same as last night. It was 1/2 bag of 50/50 mix in a bag, 1/4 cucumber, 2 radishes sliced, 2 carrots sliced, 1 mushroom sliced, 1 stalk of celery chopped, 1 small yellow bell pepper, and a olive oil sun dried tomato vinaigrette.
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