Thursday, April 3, 2014

Repurposed Chicken

 I am all alone tonight so I thought I would clean out the fridge. There a whole cornish game hen from the other night, and some of the baked chicken.

 I shredded the chicken, added some chopped up onion, yellow and red peppers, pickles, and celery. Then I added some low fat mayo, spicy mustard, salt, and pepper. That is it. I then placed it on a bed of spinach.


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